A theine-free red tea blend and twelve handcrafted mooncakes take centre stage in TWG Tea’s latest Mid-Autumn offering
As twilight descends and jasmine drifts through the air, TWG Tea redefines the Mid-Autumn ritual with its new Red Jasmine Tea Mooncake Collection. At the heart of this year’s release is Red Jasmine Tea, a delicate theine-free infusion of fragrant jasmine blossoms and smooth South African rooibos, designed as a gentle bloom at dusk and the perfect nightcap for reflection.
To accompany this exclusive blend, TWG Tea presents twelve artisanal mini mooncakes, perfectly balanced between six traditional baked creations and six delicate snowskin varieties. Each mooncake is meticulously handmade, infused with signature TWG Tea blends, and free of preservatives, marrying heritage with contemporary craftsmanship to delight the modern palate.
Highlights from the baked selection include Constellation, a golden-crusted classic filled with Singapore Breakfast Tea–infused brown lotus paste, roasted melon seeds, and a salted egg yolk heart; and Harvest, with Imperial Jasmine Tea notes layered into praline crisps and smooth lotus. On the snowskin side, Blossom glows with Jasmine Imperial Tea–infused peach and lotus, while Ember reveals an indulgent composition of No. 12 Tea ganache wrapped in mocha-hued skin.
Each creation reflects TWG Tea’s commitment to elevating tradition with artistry. Housed in a scarlet gift box, the collection is available in two formats: a quartet of mooncakes paired with Red Jasmine Tea (S$90), or a classic ensemble of six (S$70). Individual mooncakes are also available at S$15 each.
The Red Jasmine Tea Mooncake Collection will be offered at all TWG Tea Salons & Boutiques in Singapore from 4 September to 6 October 2025, inviting connoisseurs to savour, gift, and pass down the season’s most elegant ritual.
